Nut Free | Dairy Free | Kosher
Just the solution for a gluten free pie crust, ice cream topping or cheese cake.
Ingredients: Pea Starch, non Hydrogenated Shortening(Palm Fruit and/or Canola), Potato Starch, Brown Rice Flour, Brown Sugar, Sweet Rice Flour, Tapioca Starch, Water, Rice Bran, Sugar, Blackstrap Molasses, Honey, Glucose, Salt, Sodium Bicarbonate, Pea Protein, Vanilla, Sodium Carboxy Methylcellulose, Pea Fibre, Guar Gum, Inulin, Soy Lecithin, Mono Calcium Phosphate
Produced in a facility that uses soy and eggs.
Availability: In Stock