Defrost dough fully in its package in the fridge. Set on counter to bring to room temperature. Lightly moisten hands, knead dough. Roll out dough to desired shape and thickness. Place dough on baking sheet; prick surface with a fork. Bake in preheated 450F oven for 5 minutes or until light golden. Remove from oven; top with your favourite sauce and toppings; bake 5 minutes more.
Ingredients: water, sweet rice flour, potato starch, egg, potato flour, unsweetened apple juice, evaporated cane juice, sea salt, active dry yeast, xanthan gum.. Contains: eggs.
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