Nut Free | Dairy Free | Soy Free | Kosher
Finally, a delicious gluten free hamburger bun that will hold up to the rigors of a fully loaded burger or your favorite deli sandwich! And it's healthy too, made with 100% Whole Grains, there are 4 grams of fiber and 4 grams of protein per bun.
Ingredients: water, brown rice flour, tapioca flour, cane sugar, whole grain sorghum flour, cultured rice flour, potato starch, expeller pressed canola oil, xanthan gum, yeast, eggs, potato flour, sea salt, whole grain millet flour, organic sustainable palm fruit oil, enzyme. Contains: eggs
340g / 4 buns
Availability: In Stock