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Daiya - Cheezecakes $8.29

Dairy Free | Soy Free | Vegan


Indulge in the latest and greatest in dairy-free desserts. This ready-made cheezecake is so rich, creamy and decadent that you’d never guess it’s dairy-, gluten- and soy-free.


New York


The New York style cheezecake is a classic. Rich, velvety and deeply satisfying. Infused with real vanilla.


Ingredients: Cheezecake filling (Filtered water, dessicated coconut, evaporated cane sugar, coconut oil, tapioca starch, non-GMO expeller pressed canola and/or non-GMO expeller pressed safflower oil, potato starch, pea protein isolate, vanilla extract, sea salt, vegan natural flavors, vegetable glycerine, sodium alginate, xanthan gum, lactic acid (vegan, for flavor), tricalcium phosphate, cultured sugar, agave syrup, titanium dioxide (a naturally occurring mineral), vegan enzyme), Gluten-free crust (tapioca starch, coconut oil, evaporated cane sugar, brown rice flour, white whole grain sorghum flour, potato starch, filtered water, non-gmo expeller pressed canola and/or non-GMO expeller pressed safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), sea salt, xanthan gum, sunflower lecithin.)


Strawberry


Mmmmm Strawberries. The scrumptious Strawberry style cheezecake is bursting with the sweet, natural flavour of real strawberries. The taste will linger on your tongue but NOT on your plate!


Ingredients: Cheezecake filling: (Filtered Water, dessicated coconut, evaporated cane sugar, coconut oil, tapioca starch, non-GMO expeller pressed canola and/or non-GMO expeller pressed safflower oil, strawberries, potato starch, vegan natural flavors, pea protein isolate, sea salt, vegetable glycerine, sodium alginate, xanthan gum, lactic acid (vegan, for flavor), tricalcium phosphate, cultured sugar, agave syrup, titanium dioxide (a naturally occurring mineral), fruit and/or vegetable juice (for color), vegan enzyme), Gluten-free crust (tapioca starch, coconut oil, evaporated cane sugar, brown rice flour, white whole grain sorghum flour, potato starch, filtered water, non-gmo expeller pressed canola and/or non-GMO expeller pressed safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), sea salt, xanthan gum, sunflower lecithin.)


Key Lime


The Key Lime style cheezecake is a sweet and tangy delight. A taste SO luxurious it redefines sweet temptation.


Ingredients: Cheezecake filling (Filtered Water, dessicated coconut, evaporated cane sugar, coconut oil, tapioca starch, non-GMO expeller pressed canola and/or non-GMO expeller pressed safflower oil, potato starch, pea protein isolate, key lime juice concentrate, sea salt, vegan natural flavors, vegetable glycerine, sodium alginate, xanthan gum, lactic acid (vegan, for flavor), tricalcium phosphate, cultured sugar, agave syrup, titanium dioxide (a naturally occurring mineral), vegan enzyme), Gluten-free crust (tapioca starch, coconut oil, evaporated cane sugar, brown rice flour, white whole grain sorghum flour, potato starch, filtered water, non-gmo expeller pressed canola and/or non-GMO expeller pressed safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), sea salt, xanthan gum, sunflower lecithin.)


Chocolate


Daiya’s Chocolate style cheezecake is Indulgent. Decadent. Rich and Smooth. Our Chocolate style cheezecake uses a signature blend of cocoa and carob powders.


Ingredients: Cheezecake filling (Filtered water, evaporated cane sugar, dessicated coconut, coconut oil, tapioca starch, non-GMO expeller pressed canola and/or non-GMO expeller pressed safflower oil, cocoa powder (processed with alkali), potato starch, vanilla extract, pea protein isolate, sea salt, carob powder, vegan natural flavors, vegetable glycerine, sodium alginate, xanthan gum, lactic acid (vegan, for flavor), tricalcium phosphate, cultured sugar, agave syrup, titanium dioxide (a naturally occurring mineral), vegan enzyme.), Gluten-free crust (tapioca starch, coconut oil, evaporated cane sugar, brown rice flour, white whole grain sorghum flour, filtered water, potato starch, cocoa powder (processed with alkali), non-gmo expeller pressed canola and/or non-GMO expeller pressed safflower oil, milled flax seed, caramel color, vanilla extract, psyllium, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate) sea salt, xanthan gum, sunflower lecithin.)


400g

.

Available Options:
Flavour:
 

Availability: In Stock


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