Milk Free - Soy Free
The gold standard of Gluten-free Crackers. These versatile, saltine-like crackers are light, easy to digest, and tasty; plain or with the simple or fancy topping of your choice - or as an accompaniment to your soup. An absolute must for your gluten-free pantry.
Ingredients: potato starch, rice flour, buckwheat flour, eggs, palm oil, modified corn starch, dextrose, salt, yeast, hydroxypropyl methylcellulose, sunflower lecithin, cream of tartar, ammonium bicarbonate, natural flavor
Availability: In Stock